Vin Lyso (Lysozyme/Lysocide) Powder SIZE:50 g To operate

To operate

mountainous Trentino region of northern Italy in the Dolomites north of the incomparable Lake Garda

This comes with a 50 mL cylinder or can be used with the titration beaker provided with any one of the Vinmetrica Analyzers

Recommended Bottle Longevity: medium (5 years)

Designed for industrial and commercial filtration needs

Vin Lyso (Lysozyme/Lysocide) Powder SIZE:50 g To operateVin Lyso Lysocide (Lysozyme) Powder. Vin Lyso is a Lysozyme which is a naturally occurring enzyme isolated from egg whites. Its principal use is to prevent growth of lactic acid bacteria and prevent or delay malo lactic fermentation (MLF). Vin Lyso is an antibacterial agent effective against many gram positive bacteria such as Oenococcus, Pediococcus and Lactobacillus. The use of Vin Lyso can also enhance the effectiveness of additions of sulfur